Breakfast Menu

 

free-range eggs any style       11.00

toasted bread and grilled tomato                                                                              

 

The Wine Box eggs Benedict (free-range eggs)         

fresh spinach and hollandaise sauce,

served on lightly toasted bread served with choice of:   

    mushroom                          16.00

    bacon                                   18.00

    smoked Salmon                 22.00

 

The Wine Box Big Breakfast           22.00    

toasted bread, free-range eggs your way, homemade hash browns,

grilled mushrooms, sausages, streaky bacon and herb grilled tomato 

 

Creamy Mushrooms on Toast         19.00       

toasted bread with mushrooms in a creamy sauce  with rosemary,

Dijon mustard and parsnip crisps

 

Homemade Pancakes  

bacon and maple syrup                              15.00

berry compote and whipped cream         15.00

 

Breakfast Sandwich       15.00                              

lettuce, cheese, tomatoes, bacon and fried free-range egg

 

The Wine Box open Omelette (free-range eggs)

served with bread with choice of:

     vegetarian: spinach, mushrooms, olives   18.00

     salmon: spinach, smoked salmon and capers  22.00 

 

Low Carb Breakfast      24.00                              

free-range eggs your way, homemade sauerkraut,

smoked salmon, avocado, paleo bread

Roasted Granola      12.00                              

with roasted coconut and almonds, yoghurt and berry compote

 

Green Smoothie      11.00                              

spinach, banana, mixed berry, almonds, chia seeds,

goji berry seeds and almond milk

                   

Sides: grilled tomato, grilled mushrooms, avocado, sausages, bacon, hollandaise sauce   5.00

Lunch Menu

 

Soup of the Day (v)     12.00

please ask our staff for today’s special,

served with bread and butter

 

herbs Chicken Schnitzel skewers     17.00 

garden salad, homemade wasabi mayonnaise and chips

 

200g Beef Burger       25.00

lettuce, tomato, gherkins, Swiss cheese,

Cajun mayonnaise, onion rings and chips

Veggie option  21.00

 

Club Sandwich     18.00 

white bread, lettuce, tomato, chicken, egg, 

mayonnaise and chips with aioli

 

BLaT    18.00

toasted bread, bacon, lettuce, avocado, tomato and chips with aioli

 

Fish and Chips    19.00

homemade tartar sauce 

 

Chicken Livers     19.00

wholegrain mustard and manuka honey cream sauce,

garden salad and chips 

 

Whitebait Fritter   19.00

white bread with butter and lettuce 

250g Scotch Fillet           34.00

sautéed mushrooms, fried egg and chips with aioli

add: bacon        3.00

 

Fish of the Day     MP

please ask our staff for today’s special ​

Pizza

Prosciutto Pizza          24.00

Neapolitan sauce, cheese, basil pesto, tomatoes and prosciutto (dry-cured ham)

 

Vegetarian Pizza  (v)       21.00

Neapolitan sauce, cheese, basil pesto, spinach, mushrooms and olives

add: chicken                             4.00

         capers, feta, salami        2.00 (each)

         vegan cheese                  3.00

 

Pasta

Linguine with clams     25.00

garlic, fresh chilli and white wine

Carbonara Pasta   20.00

bacon, eggs and parmesan cheese

add:   free-range chicken     6.00

Salad

Caesar salad    19.00   

lettuce, bacon, crostini, soft boiled egg, anchovies and cheese      

add:   free-range chicken     6.00

           salmon                         6.00

greek salad (v)     19.00   

tomato, cucumber, capsicum, red onion, olives and feta cheese      

add:   free-range chicken     6.00

           salmon                         6.00

Entrées

Sundried Tomato Flowerpot Bread (V)   12.00 

served with homemade dips, butter, olive oil and balsamic                

 

Garlic Pizza Bread (V)           9.00             

homemade pizza bread with fresh garlic  

Add: cheese 2.00

         vegan cheese 3.00

 

Soup of the Day (v)     12.00

please ask our staff for today’s special,

served with bread and butter

 

Pan-fried Squid      15.00

served on a green salad with homemade sweet chilli sauce   

 

Almond Chicken Liver Pate     18.00

crostini and homemade cranberry jam  

 

Crumbed Camembert (V)     17.00

green salad with homemade tartar sauce  

 

Antipasto platter                                

selection of dips, cheese, salami, pickled vegetables, olives and more

For one                17.00    

For two                34.00

 

 

 

Dinner

 

180g Aged Eye Fillet         36.00

            or

250g Scotch Fillet           34.00

sautéed mushrooms with garlic parsley and red wine jus

served with a side of your choice

add: bacon        3.00

         fried egg   2.00

 

Chicken skewers      29.00

chimichurri sauce and blanched asparagus

 

Pork Loin Eye   34.00

wrapped in bacon, served with gratin potatoes and ratatouille

 

200g beef burger      25.00

lettuce, tomato, gherkins, Swiss cheese, Cajun mayonnaise, onion rings and chips

Fish of the Day   MP   

please ask our staff for today’s special

 

Sharing Platter

Lamb Shoulder to Share    82.00

served with red wine jus, mint jelly, gratin potatoes

and seasonal vegetables  

 

Antipasto platter         34.00                       

selection of dips, cheese, salami, pickled vegetables, olives and more

 

Pasta and Pizza

 

Linguine with clams     25.00

garlic, fresh chilli and white wine

Prosciutto Pizza          24.00

Neapolitan sauce, cheese, basil pesto, tomatoes and prosciutto (dry-cured ham)

 

Vegetarian Pizza  (v)       21.00

Neapolitan sauce, cheese, basil pesto, spinach, mushrooms and olives

add: chicken                             4.00

         capers, feta, salami        2.00 (each)

         vegan cheese                  3.00

Salad

 

Caesar salad    19.00   

lettuce, bacon, crostini, soft boiled egg, anchovies and cheese      

add:   free-range chicken     6.00

           salmon                         6.00

 

 

greek salad (v)     19.00   

tomato, cucumber, capsicum, red onion, olives and feta cheese      

add:   free-range chicken     6.00

           salmon                         6.00

Sides   8.00 each  

onion rings

gratin potatoes

seasonal vegetables 

chips with aioli

tomato salad with red onion and balsamic reduction

Desserts

 

hazelnut Belgium Chocolate Pie    13.00

vanilla ice cream

 

Tiramisu   13.00

coffee-flavoured tradition Italian dessert 

 

Apple Strudel with walnuts    13.00

vanilla ice cream

 

Eton mess    13.00

strawberries, meringue and whipped cream

 

Affogato   14.00

vanilla ice cream, double espresso and a shot of liquor of your choice

 

Sharing Plate   (suitable for 2)   27.00

Apple Strudel, Belgium Chocolate Pie and Ice Cream Selection

 

Ice Cream Selection    9.00

weekly specials*

Tuesday 

$20 Steak Day & Night
11:30 am - 2:30 pm and 5 pm - late               

 

Wednesday            

$15 Italian Pizza and Pasta Day

11:30 am - 2:30 pm

 

Thursday

$17 Burger Combo Day

11:30 am - 2:30 pm

$35 Night 2-course Set Menu

5 pm - late

 

Friday

$15 Fish 'n' Chips Day

11:30 am - 2:30 pm

Saturday & Sunday

Weekend Grill from $15 
11:30 am - 2:30 pm and 5 pm - 8 pm   

SOME DISHES MAY CONTAIN ALLERGENS (NUTS, DAIRY, GLUTEN, SEAFOOD ETC). PLEASE LET US KNOW IF YOU HAVE ANY FOOD ALLERGIES OR DIETARY NEEDS.

FOR GLUTEN FREE, DAIRY FREE AND VEGAN OPTIONS PLEASE ASK OUR STAFF HOWEVER THESE DISHES STILL MAY CONTAIN TRACES OF GLUTEN, DAIRY AND ANIMAL PRODUCTS.

GLUTEN-FREE BREAD AVAILABLE UPON REQUEST FOR $2.00.

*terms and conditions apply.